Monday 2 April 2012

LAB 2: Yasmin Syafikah Bt Razali (111435)


LAB 2: MEASUREMENT AND COUNTING
            OF CELLS USING MICROSCOPE 


2.1 OCULAR MICROMETER


INTRODUCTION


                       To measure and compare the size of prokaryotic and eukaryotic microorganisms, we need to used ocular micrometer. Ocular micrometer is inserted into the one of the microscope eyepiece to measure microorganisms. The micrometer ,  which serve as a scale or rule, is a flat circle of glass upon which are etched equally spaced division. This is not calibrated, and may be used at several magnifications. When placed in the eyepiece,the line superimposed certain distance markers on the microscope field. The actual distance superimposed may be calibrated using a stage micrometer on which parallel lines exactly 10um apart etched.  By determining how many units of the ocular micrometer superimpose a known distance on a stage micrometer, you can calculate the exact distance each ocular division measure on the microscopic field. When changed the objectives we must recalibrate the system. After calibration of the ocular micrometer, the stage micrometer is placed with a slide containing microorganisms. The dimension of the cells can be determined.



OBJECTIVE

       1.      To measure cells using microscope
       2.      To determine how many units of ocular micrometer superimpose a known distance on the stage  
             micrometer.
       3.      To calculate the exact distance each ocular division measure on the microscopic field.


RESULT

Yeast



400x magnification






1000x magnification





Lactobacillus




400x magnification






1000x magnification




DISCUSSION


                    We using ocular micrometer to measure and compare the size between yeast and Lactobacillus. Yeast is a type of eukaryotic and Lactobacillus is prokaryotic. Size of eukaryotic typically much bigger than prokaryotic. We use 400x and 1000x magnification to observe the microorganisms after the calibration to get the size of microorganisms.

                     From the experiment we get:


Magnification
400x
1000x
Calibration
Stage micrometer:
Ocular division :
Stage micrometer:
Ocular division:
0.03 mm
38
0.09 mm
96
0.00079 mm
1
0.0094 mm
1
0.79 um

1
0.94 um
1



Yeast:

400x magnification   :  4 division x 0.79 um = 3.16 um

1000x magnification :  7 division x 0.94 um =6.58 um


Lactobacillus:

400x magnification    : 2 division x 0.79 =1.58 um

1000x magnification  : 5 division x 0.94 =4.70 um


  
                    From this result we can conclude that Lactobacillus is much smaller than yeast. Lactobacillus are the types of prokaryote which have a nuclear region which contain DNA, and ribosomes, the site of protein synthesis, as their main features. They have a cell membrane but do not have an internal membrane system.




CONCLUSION

             As a conclusion, we can measure and compare the size of prokaryotic and eukaryotic microorganisms using ocular micrometer. Example of prokaryote is Lactobacillus and for eukaryote is yeast. Calibration is used to determine the units of ocular micrometer superimpose a known distance on the stage micrometer. The size of prokaryote is much smaller than the size of eukaryote.



REFERANCE

          1     .      Pearson International Edition Biology, 8th Edition, Campbell, Reece
   
          2     .      International Student Edition Biochemistry, Campbell, Farrell
  





 2.2 NEUBAUER CHAMBER


INTRODUCTION

                Neubauer chamber is used to count microbes. The Neubauer is a heavy glass slide with two counting areas separated by a H-shaped trough. A special cover slip is placed over the counting areas and sits a precise distance above them.






OBJECTIVE

      1.      To count cells using microscope.



RESULT



Yeast, 400x magnification


DISCUSSION


              In this experiment to avoid contamination of microorganisms to the culture or us getting infection from it we must do aseptic technique. We used  flame sterilization to the media bottle containing yeast and used 70% ethanol to clean the Neubauer and cover slip as well. Sterile Pasteur pipette is used to transfer the a drop of dilute yeast culture to the space between the cover slip and the counting chamber. To prepare the counting chamber the mirror-like polished surface is carefully cleaned with lens paper. The coverslip is also cleaned .Coverslip for counting chambers are specially made and are thicker than those for conventional microscopy, since the must be heavy enough to overcome the surface tension of a drop liquid.The coverslip is placed over the counting surface prior tp put on the cell suspension.The suspension is introduced into one of the V-shaped wells with the pasteur. The area under the coverslip fills by capillary action.Enough liquid should be introduced so that the mirrored surface is ust covered. The charged counting cahmber is placed on the microscope stage and the counting grid is brought into focus at low power until 400x magnification.

                From the experiment, we can see that:







   56 ÷ 10 = 5.6
                 = 6

Volume = 0.05 x 0.05 x 0.01 mm
               = 2.5 x 10⁻⁵ mm
               = 2.5 x 10⁻⁷ ml

6 cells in 16 squares

1 square = 6 ÷16
                 = 0.375 cells in 2.5 x 10⁻⁷ ml  

1ml = 0.375 ÷ 2.5 x 10⁻⁷
       = 1500000 cells/ml







CONCLUSION


          Neubauer chamber is the best technique to count microbes. Aseptic technique is used to protect user from infection, prevent contamination and prevent toxicity to the culture. For a reasonably accurate count, we should have more than 30 cells per area.



REFERANCE


         1.      Pearson International Edition Biology, 8th Edition, Campbell, Reece














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